Behind the Scenes

Behind the Scenes

What We're Eating:

Jennifer: So excited for Timber Pizza in Edgewater!

Chris: The Greek Salad from Keratsini Greek Kitchen at the Annapolis Harbor Center.

What We're Doing:

Jennifer: When needed to beat the heat we cooled off inside and watched The Ballad of Wallis Island which I highly recommend!

Chris: Deep diving into Ken Burns documentaries on PBS

What's Coming Up:

Jennifer: Our family is visiting Bald Head Island, NC for the first time!!

Chris: The start of Football season!

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